Also, it had a steady stream of customers on for a Friday lunch hour – and many seemed to be regulars!
The restaurant itself is set-up to host a small number of lunch-goers for dining in, yet, as the name would predict, they offer most of their dishes in quick, take-away fashion. The menu is modest, and changes daily, yet there always are soup selections, sandwiches, and a “lunchbox” du jour. Also, plenty of fresh side salad varieties (for instance, I saw a blueberry-quinoa salad, a kidney bean and kale salad, and a few more). Each of their sandwich variations are prepackaged in plastic and twine to grab on-the-go, and their soups are chilled.
For those dining in, one can heat up their soup and quench their thirst with chilled, lime-infused water. There is a recycling bin for plastics and bottles and the cutlery appears to be of the compostable variety.
I couldn’t say no to the “Meatball” Sandwich – with grilled onions and peppers, Vegenaise, and pineapple habenero spread. The sandwich was phenom, and just wonderful paired with some creamy (coconut-based?) sweet potato and kale soup.
This place is highly recommended for those in eastern Ohio/western PA and would be easily accessible for those passing through! I can’t wait for a chance to stop back again. Check out their Facebook page and Instagram account for daily menu updates.