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How to Make Your Own Probiotic-Packed Kombucha
Health / recipes

How to Make Your Own Probiotic-Packed Kombucha

It’s official. I’m expecting my Super-Crunch level hippie-hipster membership card in the mail any day now, made from an up-cycled wooden pallet and sustainable, soy-based ink. And it’s all because my kitchen now has its very now Kombucha Korner. I’ve been riding the kombucha train for a few years now, enjoying the fizzy, fruity, and faintly-vinegary … Continue reading

Time for a Confession: Being Vegan is Really Hard Sometimes
musings

Time for a Confession: Being Vegan is Really Hard Sometimes

Vegan and vegetarian lifestyles have faced a new kind of scrutiny lately. From articles about vegetarians eating meat when intoxicated to the recently-gone-viral study suggesting lettuce production is harsher on the environment than raising pigs for pork, there is a ton of commentary out there telling people that plant-based eating is not as “pure” as … Continue reading